Build Your Office Pantry
Set a budget. Pick what you want. We handle the rest. Snacks, coffee, fruit, water, crockery, events — all from one place.
How It Works
Employer sets a weekly pantry budget. Pick which stations you want active. Outpost allocates, sources, delivers, and restocks. You never coordinate with a vendor again.
Weekly or monthly.
You decide the number.
Choose which widgets
to activate.
Outpost plans sourcing
and restock schedule.
Everything maintained.
You walk away.
The Stations
Each station is a distinct module. Mix and match. Start with one, add more anytime. Every station comes with sourcing, delivery, and restocking handled by Outpost.
Included With Pantry
These aren't pantry items. They're culture tools. No fulfillment cost, no operational overhead. They auto-enable the moment you activate Pantry.
Birthdays and work anniversaries, auto-generated from your team data. Never miss another one. The system remembers so you don't have to.
Employees upvote and downvote items they want in the pantry. You see what people actually care about. Real signal, not guesswork.
Team contributions and shoutouts. Someone brought cookies from their trip? Announce it. Birthday potluck? Coordinate it. Approve and share via Slack or WhatsApp.
For the Admin
Everything the employer does fits in three actions. After that, Outpost runs the pantry like clockwork.
Choose which stations you want. Start with one. Add more anytime. Drop what doesn't work.
Weekly or monthly. Outpost allocates across your active stations. Change it anytime.
No vendor calls. No restocking reminders. No coordination. You'll receive gratitude from employees and almost nothing else.
Your dashboard shows real-time pantry usage, budget remaining, and upcoming restocks. But honestly — you'll barely need to check it.
Absolutely. Most teams start with Snack Shelf or Barista and add more later. There's no minimum. Pick what makes sense for your team today.
Add or remove anytime. Budget rebalances automatically. No penalties, no lock-in. Your pantry should evolve with your team.
We curate from 30+ brands across snacks, coffee, beverages, and fruit. Think modern, clean-label brands your team already likes — not gas station leftovers.
We track team dietary preferences and stock accordingly. Vegan, nut-free, gluten-free — just flag it and we'll make sure the shelf reflects it.
Depends on which stations you activate. Snack Shelf starts from ₹2,000/week for a team of 10. We'll recommend a budget based on your team size and choices.
One invoice per month covering all pantry stations. Broken down by station, by week. Clean, organized, ready for your finance team. No chasing multiple vendors.
Yes. Meals is per-employee daily pricing (₹199 or ₹229/day). Pantry is a team budget. You can have one without the other, or both. Most teams do both — but there's no bundling pressure. See Meals →
A good cup of coffee at 9am. Fresh fruit on Monday. A surprise snack you didn't expect. A birthday cake that showed up without anyone asking. These aren't perks. They're the texture of a workplace people actually want to be in.
Your team won't remember the Slack messages. They'll remember how the office felt.
Tell us about your team and we'll recommend a setup. No commitment until you're ready.